Justin Quek is a pioneering Singaporean chef of Franco-Asian cuisine, best known for co-founding Les Amis and opening Sky on 57.
Franco-Asian cuisine marrying classical French technique with Asian flavours and ingredients. This profile looks at Justin’s background, career and signature approach.
TL;DR
- Singaporean, born 1962
- Known for co-founding Les Amis and opening Sky on 57
- He co-opened the influential fine-dining restaurant Les Amis in Singapore in 1994.
- He opened Sky on 57 at Marina Bay Sands in 2010.
- Franco-Asian cuisine marrying classical French technique with Asian flavours and ingredients.
Justin Quek key facts
| Name | Justin Quek |
| Nationality / born | Singaporean, born 1962 |
| Known for | co-founding Les Amis and opening Sky on 57 |
| Location | Singapore |
| Style | Franco-Asian cuisine marrying classical French technique with Asian flavours and ingredients. |
Background and career
He trained as a chef at Mandarin Oriental Singapore and spent a year in France sharpening his skills. He co-opened the influential fine-dining restaurant Les Amis in Singapore in 1994.
Recognition and legacy
He was the first Asian chef invited to join Lufthansa’s Star Chefs programme. He opened Sky on 57 at Marina Bay Sands in 2010.
Signature style
Franco-Asian cuisine marrying classical French technique with Asian flavours and ingredients. It is an approach that has made Justin a distinctive figure in the food world.
Justin in context
Justin Quek is one of the chefs featured on Pickup Table 4, alongside Violet Oon and Janice Wong.
Follow Justin Quek
Justin Quek FAQ
Who is Justin Quek?
A pioneering Singaporean chef of Franco-Asian cuisine.
Where is Justin based?
Singapore.
What is Justin known for?
Co-founding Les Amis and opening Sky on 57.
What is a notable fact about Justin?
He trained as a chef at Mandarin Oriental Singapore and spent a year in France sharpening his skills.
What is Justin’s style?
Franco-Asian cuisine marrying classical French technique with Asian flavours and ingredients.
